I think I don't like canned food actually. I do search for a a natural snack food. Hence we find most Egyptian are consuming natural cultural Egyptian snack food. Let's spot some light upon the Egyptian snack food or snack Dish. sudany or sudani (peanuts) Lebb asmar or lebb masri or lebb masy لب Hommos or 7ommos Termis ترمس I see egyptian eats that in spring fishar ( popcorn) 3een al-gamal fozdoq or fozdo2 soromba2 ( it is extracted from the sea) Mishabbek or zalabia 3een al-gamal or 3en el-gamal This one is Mishabek I think Those snack dishes are usually having high energy or calorie content
Yellow Lentil is 3ads asfar عدس أصفر We use it to cook that Yellow Koshary. Ingredient: One cup of yellow lentil - and one cup of rice- salt- onion - a spoon of butter Method: Cut the onion into small pieces and add some butter melt add the onion to the butter and quickly add the yellow lentil-rice mixture add two cups of water and leave to boil then cut down the heat and cover the pot. After about 15 minute the recipe will finish, eat and belhana wel shefa
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