I have found this around
Black Seed oil (Turkish or Egyptian Black Cumin oil) is fresh cold-pressed from Nigella Sativa and contains about 28-35% oil. It is a rich source essential fatty acids which are the building blocks of cells and help the body produce Prostaglandin E1. Research shows that Black Seed oil contains more than 100 components, some of which are still unidentified, that work together synergistically.
Lab analysis show that Black Seed oil contains the following Essential Fatty Acids:
Myristic Acid(0.5%), Palmitic Acid (13.7%), Palmitoleic Acid (0.1%), Stearic Acid (2.6%), Oleic Acid (23.7%), Linoleic Acid [Omega-6] (57.9%), Linolenic Acid [Omega-3] (0.2%), Arachidic Acid (1.3%) - and the following nutrient components Protein, Thiamin, Riboflavin, Pyridoxine, Niacin, Folacin, Calcium, Iron, Copper, Zinc, Phosphorus.
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