A recipe containing meat strips, spices, tomatoes, Dill and parseley ( few) , It taste very Good. Preparing and cooking it can take about 1 hour.
Here is a simple method to prepare shawerma at home

1-cut the meat into tint strip then leave them into vinegar and salt
2- on a pan , put those meat and put some fats and cut onion into tiny strips.
put some strips of green pepper an. leave on small flame till the meat is ok
before it is almost finished put some tomatoes and Dill, parsley on the fire with the shawerma and you are finished.
PS.You should put some salts and pepper into the mixture

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